Beans, also known as legumes and pulses, are important sources of protein. The soybean, in particular, has received much attention for the quality and quantity of protein it contains. Soybeans are known throughout East Asia as “the meat of the fields.” Unfortunately, this dense bean can be difficult to digest. ... MORE...
nour·ish (nûrsh, nr-)
- To provide with food or other substances necessary for life and growth; feed.
- To foster the development of; promote: “Athens was an imperial city, nourished by the tribute of subjects” (V. Gordon Childe).
- To keep alive; maintain: nourish a hope.
Originating from Latin Nutrire which means to feed or suckle